Ingredients:

Tulsi is often referred to as Tulasi or holy or Indian basil and is closely related to our spice basil

Description

Tulsi tea tastes good and is highly valued in Ayurveda for its healing properties.

Tulsi is often referred to as Tulasi or holy or Indian basil and is closely related to our spice basil. Very special effects are attributed to this special type of basil. The plant is therefore very widespread in the traditional healing art of Ayurveda.

But not only in India Tulsi is very popular. In Europe, too, more and more people swear by the effects of Indian basil - especially in the form of Tulsi tea.

The fact that Tulsi has a special place in traditional Ayurvedic medicine is due to the fact that it contains various beneficial active ingredients.

It has a fine, sweet, but at the same time slightly peppery aroma. The loose tea can be brewed up to 3 times with the same taste and effect! Limited information about dietary supplements, among others:

Regulation (EC) No. 1924/2006 of the European Parliament severely restricts nutritional and health claims. Since January 1st, 2016, we as a retailer have been obliged to refrain from making these health-related claims.

Therefore, please inquire about the respective product from an Ayurveda specialist or on the Internet.

The Taste

Taste is a subjective term. It perfects our dishes, gives all cultures an incomparable liveliness and makes every sip of tea something special. The multiple flavor profiles of any tea beverage have the unique ability to bring our taste buds and senses to their knees. There are a few ways to describe them - fruity, earthy, nutty and a plethora of other terms we use to describe the layered complexity of each infusion. With our tea, aromatic is the word that comes closest to the intense and captivating taste experience.

Subtle or succulent, fast or slow - how you experience this flavor is entirely up to you. Let your taste buds guide you in the preparation and you will undoubtedly enjoy every sip.

Preparation

First of all, this drink is a natural and unprocessed product. However, it is important that it is properly prepared so that it can be consumed as a safe food. Since tea is a natural product, many varieties have to be infused with boiling water to kill any bacteria that may be present.

In order to achieve the best possible taste experience, we recommend adding boiling water to approx. 2 teaspoons of the product. To do this, the tea drug must be diluted with 150 to 200 milliliters of water. You should then let the drink steep for about 7-10 minutes and stir occasionally so that the flavors can develop fully. Now you can enjoy your fruit or herbal tea without hesitation and full of relaxation and calm.

Advantages

The regular enjoyment and consumption of our product offers a number of advantages. Especially in winter we find inner peace with a warm cup on the couch. Regardless of whether a herbal or fruit tea bag melts in the cup. However, the combination of both can be particularly good for the soul.

Conclusion

It is up to you whether you want to drink a cup of herbal tea first thing in the morning or indulge in the cozy ritual later in the evening. Regardless of what time of day you drink your fruit and herbal tea, a cup of hot "Tulsi Tea" has many positive effects on your body and soul. In certain cases, the type of tea is crucial for the effect. The tea we offer has several enjoyment benefits and can help you relax in everyday life. On Instagram and Facebook there are some examples of how our product can be enjoyed and prepared on our page.

Try our "Tulsi Tea" for yourself and let the taste convince you!

Ayurveda Tee

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